Drew tells us the main reason he moved his company to Georgia was independent film-making. He thinks independent film-making is the heartbeat of film. It does not rely on Hollywood.
Drew tells us the main reason he moved his company to Georgia was independent film-making. He thinks independent film-making is the heartbeat of film. It does not rely on Hollywood.
Bryan McBrien discusses some exciting trends he is seeing in Atlanta. One of these is studio development. More and more studios are making Atlanta their home. Another is the growth of sound stages.
Jess talks about the new post production tax credit. Previously films had to be shot in Georgia to receive a post production credit. Now films shot outside the state can qualify for credits if the company is located in Georgia.
New Echota was the capitol of the Cherokee Nation from 1825 until the forced removal of the Cherokees in the 1830s. Abandoned for over 100 years, New Echota now serves as an important landmark and testimony to the rich history of the Cherokee people, including their persecution.
Andrew Greenberg has been executive director of the GGDA since 2012, but he has been a game designer since 1990. Join us for a wide-ranging interview on the state of the industry, his own career, game education, and his upcoming games.
In today’s video, Buzz Law discusses how to give financially to nonprofits and charitable causes. There are smart ways to do this including using appreciated assets.
Erin talks about being back in Georgia and working with independent films like the ones made by Sherwood Baptist Church.
Bo Bowen has his finger on the pulse of Georgia’s film industry and especially in Savannah. He talks about the growth 2017 has seen and the excitement it has created in the region.
These guys just do straight quality work. This is one of the best reels we have seen. Note that the stuntman in this is from the Spiderman movies. Great timing and illustration of quality work leaving the viewer wanting more.
Nicole Holt is over Zoe’s Kitchen in most of Georgia. She talks about what fresh means to the company and how that difference is unique.